Jaccard Meat Tenderizer w/ 45 Stainless Blades, Stainless Columns, NSF
The Jaccard Meat Maximizer™ is equipped with 45 stainless steel blades that carve channels through pieces of meat through which heat and marinades can pass. It also breaks up connective tissue to create appetizing product from tough cuts of meat. Great for use with beef as well as fish and poultry, this tenderizer has an ABS plastic grip. Its blade cartridge can be removed, so this tool is swift to clean and encourages food safety.
- 45 stainless steel blades
- 301 stainless steel blades have 48 Rockwell hardness
- Stainless steel columns
- Black ABS composite body
- Blade cartridge can be removed for cleaning
Simply Better Meat Tenderizer, manual, 45 stainless steel blades, patented removable cartridge, stainless steel columns, NSF.